Lactic Acid
Lactic Acid is a colorless to yellowish syrupy liquid. It is odorless and is miscible with water, alcohol, glycerol, and furfural.Product Details |
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|---|---|
Formula: |
C3H6O3 |
CAS Number: |
50-21-5 |
Also Known As: |
2-Hydroxypropanoic acid; Milk acid |
Structure: |
|
applications:
Lactic Acid is commonly used in the dairy industry as an acidulant. Other areas of application include salts, plastics, adhesives, pharmaceuticals, textiles, and detergents.Typical Specifications
Data is representative of average lots;
data taken from specific lots may vary.
Appearance |
Colorless to yellowish syrupy liquid |
Boiling Point, °C |
122/15 mmHg |
Density, g/cm3 |
1.209 |
Flash Point, °C |
110 |
Melting point, °C |
16.8 |
Molecular weight, g/mol |
90.08 |
Odor |
Odorless |
Purity, % |
≥85 |
Refractive index, n20/D |
1.425 |
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