Glycine
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Glycine is a non-essential amino acid that's the simplest stable amino acid.Product Details |
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Formula: |
C2H5NO2 |
CAS Number: |
56-40-6 |
Also Known As: |
Aminoacetic acid; 2-Aminoethanoic acid; Glycocol; Glycic acid; Dicarbamic acid |
applications:
Glycine is used as a pharmaceutical ingredient in medications and supplements and as a food additive (E number E640) for various purposes, including as a flavor enhancer, stabilizer, and buffering agent in processed foods and beverages.
It is also used in cosmetics and personal care products, such as skincare formulations and hair care products, for its moisturizing and conditioning properties and it serves as a chemical intermediate in various industrial processes.
Typical Specifications
Data is representative of average lots;
data taken from specific lots may vary.
Appearance |
White crystalline powder |
Density, g/cm3 |
1.1607 |
Melting point, °C |
240 (dec.) |
Molecular weight, g/mol |
75.07 |
Odor |
Odorless |
Purity, % |
≥99 |
Refractive index, n20/D |
1.34 |
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