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Lactic Acid - LA
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Lactic acid is a naturally occurring organic acid commonly found in sour milk products and used in various biochemical processes.Product Details |
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Formula: |
C3H6O3 |
CAS Number: |
50-21-5 |
Also Known As: |
2-Hydroxypropanoic acid; alpha-Hydroxypropanoic acid; Milk acid |
Typical Specifications
Data is representative of average lots;
data taken from specific lots may vary.
Appearance |
colorless to yellow liquid or solid |
Boiling Point, °C |
122 |
Density, g/cm3 |
1.209 |
Flash Point, °C |
113 |
Melting point, °C |
16-18 |
Molecular weight, g/mol |
90.08 |
Odor |
mild |
Refractive index, n20/D |
1.430 |
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Store in a cool, dry place. Keep container tightly closed. Handle under inert gas. Protect from moisture.
Lactic Acid is a naturally occurring carboxylic acid with a molecular formula of C3H6O3. Known for its gentle yet effective properties, it is widely used across various industries. In the personal care sector, it serves as an excellent exfoliating agent in skincare products, promoting cell renewal and improving skin texture while providing moisture retention. As an acidulant in the food and beverage industry, it enhances flavor profiles in dairy products, dressings, and fermented foods, contributing to a tangy taste and microbial stability. Lactic Acid is also utilized in the production of biodegradable plastics, where it aids in creating sustainable, eco-friendly materials. This versatile compound''s multifaceted applications make it an essential ingredient in many everyday products, highlighting its importance in both enhancing quality and supporting environmentally conscious practices.
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