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Potassium Sorbate 43% - PS
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Potassium Sorbate 43% is a widely used preservative in the food and beverage industry, effective in inhibiting molds, yeasts, and fungi.Product Details |
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|---|---|
Formula: |
C6H7KO2 |
CAS Number: |
24634-61-5 |
Also Known As: |
Sorbic Acid Potassium Salt; E202 |
Typical Specifications
Data is representative of average lots;
data taken from specific lots may vary.
Appearance |
White crystalline powder |
Melting point, °C |
270 |
Molecular weight, g/mol |
150.22 |
Odor |
Odorless |
Purity, % |
43 |
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Store in a cool, dry place. Keep container tightly closed and protect from moisture.
Potassium Sorbate 43% is a high-quality chemical compound known for its efficacy as a preservative in various applications. Composed of the potassium salt of sorbic acid, this versatile product is recognized for its ability to inhibit the growth of molds, yeasts, and fungi, thereby extending the shelf life of a wide array of products. Commonly used in the food and beverage industry, Potassium Sorbate 43% effectively preserves the freshness and quality of dairy products, baked goods, fruit drinks, and wines. Additionally, it plays a crucial role in the formulation of cosmetics and personal care items, ensuring product stability and longevity. Its water solubility and neutral taste make it an ideal choice for preserving product quality without affecting the sensory attributes. Potassium Sorbate 43% is valued for its safety profile and ease of use, making it an essential component in the preservation strategy for manufacturers seeking reliable and consistent results.
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